- 2 oz strawberry infused vodka
- 2 oz white creme de cacao
- 5 oz strawberries about 1 cup, fresh or frozen
- 3 oz of vanilla ice cream 2 full scoops
Place all ingredients in a blender with 1 cup of ice, and process until smooth.
Pour the cocktail in the prepared glasses and garnish with a fresh strawberry (or, even better — a chocolate dipped strawberry).